The best food is the food you can trust
SSP aims to create differentiation in global seafood markets so that consumers can easily find and choose shrimp products produced to the highest environmental and social standards.
We believe in producing high quality shrimp – farmed by people who care, for people who care.
Welcome to the SSP blog, where sustainability meets the power of storytelling!
Shrimp Summit Ecuador
A clear path to discover how shrimp is farmed in the country
Sustainable Shrimp Partnership (SSP) and the National Chamber of Aquaculture (CNA) announce the upcoming launch of a program aimed at sustainable management of hatcheries.
Houdek – Prairie AquaTech, a leading company in the production of fermented plant protein for
A commitment to creativity.
Working With The Culinary Community
The Ultimate Shrimp Guide
This guide contains a variety of culinary techniques that allow Ecuadorian shrimp to be promoted in different international markets and demonstrate why “The Best Shrimp in the World” is produced in Ecuador.
Why Is It Important To Eat Shrimp?
Shrimp has great nutritional facts that you must know.
Shrimp is one of the crustaceans that has the most nutrients, and there are several benefits it brings to health.
A source of vitamin B12
Why B12 is so important?
SSP, Proud Sustainability Partner of the James Beard Foundation and Official House Purveyor
Supplying premium shrimp to the James Beard Foundation
and participants in Beard House events.